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Austria, Germany and Switzerland for "more innovative" cargo railways
DACH Ministers Leonore Gewessler, Volker Wissing and Albert Rösti: the introduction of Digital Automatic Pairing is a key element
Young people and cryptocurrencies: how to find out more about Bitcoin…
Introducing kids to digital currencies and Blockchain can be an exciting endeavor, given their affinity for technology and innovation
How the environment determines the characteristics of the cheese
The tasting highlights how, with unchanged production rules, climate and fodder crops influence different organoleptic notes
Innosuisse has achieved its 2023 innovation goals in Switzerland
A record amount of over 490 million francs has been allocated to compensate for the lack of association with the EU's well-known Horizon Europe program
“I'm selling, but I'm staying”: the new trend of the small entrepreneur
When an entrepreneur decides that the time has come to make important decisions for his own future, and that of his company, a path of change begins, which is difficult and full of uncertainties.
But when things go well they deserve to be told, and then try to make some considerations.
Francesco Schittini, founder of Emotec, a small biomedical company in the Mirandola district (described on the website www.distrettobiomedicale.it), two years ago sold the company, which he had created and grown in thirty years of work, to the fund Mindful Capital Partners investment, and was confirmed in the role of managing director.
In this way, management continuity was maintained, but with an important innovation.
The fund has supported him with a "important" president: none other than Carlo Bonomi, partner of MCP and outgoing number one of Confindustria.
In the interview he recently gave to the Biomednews portal, he said that, in the conditions agreed upon at the time of the sale to the fund, it was envisaged that he should "...remain within the company for two years, plus an optional year".
Grana Padano: thus exports exceed Italian consumption
The General Assembly of the Protection Consortium reports a positive balance for 2023 and renews the positions of the Board of Directors and the Board of Auditors
Kimera EVO38, the evolution of a myth already at the Geneva Motor Show
Produced in a limited edition, 38 examples, the new racing car from the Piedmontese company inherits the legacy of the iconic rally cars of the past
Dialogues on innovation: Andreas Voigt and Diego De Maio
Articulate and sincere conversation on the future of man, the planet and technology between the CEO of ART AG and the editor of Innovando.News
An innovative financial aid for the young talents of motorsport
From Talents' Dream two fundraising methods: equity crowdfunding with Opstart and a reward system for non-professional investors
An office for sustainable infrastructure in developing countries
Financial transparency, environmental and social sustainability, climate resilience and inclusion: the operational headquarters of the Blue Dot Network in Paris
Software to measure the environmental impact of cheese
Pioneers of sustainability: a computer program rigorously evaluates the environmental footprint of the entire Grana Padano DOP supply chain
Photogallery, the launch of the Ticino hub for LifestyleTech innovation
Review of images from the inauguration of the lively Dagorà coworking, which will be a source of creativity, research and technology in the center of Lugano
Featured
Young people and cryptocurrencies: how to find out more about Bitcoin…
Introducing kids to digital currencies and Blockchain can be an exciting endeavor, given their affinity for technology and innovation
How the environment determines the characteristics of the cheese
The tasting highlights how, with unchanged production rules, climate and fodder crops influence different organoleptic notes
Innosuisse has achieved its 2023 innovation goals in Switzerland
A record amount of over 490 million francs has been allocated to compensate for the lack of association with the EU's well-known Horizon Europe program
“I'm selling, but I'm staying”: the new trend of the small entrepreneur
When an entrepreneur decides that the time has come to make important decisions for his own future, and that of his company, a difficult and full path of change begins...
Grana Padano: thus exports exceed Italian consumption
The General Assembly of the Protection Consortium reports a positive balance for 2023 and renews the positions of the Board of Directors and the Board of Auditors
Kimera EVO38, the evolution of a myth already at the Geneva Motor Show
Produced in a limited edition, 38 examples, the new racing car from the Piedmontese company inherits the legacy of the iconic rally cars of the past
Dialogues on innovation: Andreas Voigt and Diego De Maio
Articulate and sincere conversation on the future of man, the planet and technology between the CEO of ART AG and the editor of Innovando.News
An innovative financial aid for the young talents of motorsport
From Talents' Dream two fundraising methods: equity crowdfunding with Opstart and a reward system for non-professional investors
An office for sustainable infrastructure in developing countries
Financial transparency, environmental and social sustainability, climate resilience and inclusion: the operational headquarters of the Blue Dot Network in Paris
Software to measure the environmental impact of cheese
Pioneers of sustainability: a computer program rigorously evaluates the environmental footprint of the entire Grana Padano DOP supply chain
Photogallery, the launch of the Ticino hub for LifestyleTech innovation
Review of images from the inauguration of the lively Dagorà coworking, which will be a source of creativity, research and technology in the center of Lugano
The duty of innovation between theoretical knowledge and practical sense
More and better connections between technology and classical thought and between business and school could revive a listless and backward Italy
Grana Padano in the Qualivita Atlas: food as culture
Atlas Qualivita Treccani 2024, among the illustrated agri-food treasures Grana Padano has a place of honour: it is the DOP…
This is how tobacco is "poisoning" our planet
Smoking pollutes and ruins health, but progress comes today from a clear vision of the problem and from…
Bern-Zagreb: the joint research program a success
Between 2017 and 2023, 11 successful projects from the Swiss National Fund for Scientific Research and…
Ca' Foscari's “Mosaico” is the unprecedented aggregator of innovation
The listed university of Venice will merge multidisciplinary experiences and skills in projects involving the sector…
An innovation circus to represent the future of the economy
Proposal for a traveling scientific-technological space for friendly, collaborative and constructive discussions between SMEs,…
Virginia Stagni: “In work the ability to adapt is innovation”
Born in Bologna, she was the youngest manager ever at the Financial Times: today she returned to Italy after almost 10 years and…
Eko Atlantic City: the satellite city re-emerged from the water
The floating megalopolis currently under construction in Lagos, Nigeria, is being built on reclaimed and reclaimed land…
Pact for the Planet: IFAB's entire smart vision for the climate
Here is the response of the International Foundation Big Data and Artificial Intelligence to the many dangers that threaten…
In a top event the impact of AI and machine learning on services
Everyone in Zurich on March 21st for the quarter century of itSMF and to investigate the importance of service management in the era…
Alberto Forchielli: “There is a lack of a single venture capital market…”
Round-the-corner chat with the well-known entrepreneur, economist and writer originally from Bologna who since the 80s…
An experimental embankment for continuous river monitoring
The Fibra Dike project: Italy and Switzerland studying a system of fiber optic sensors for the control of…
Community & Crowd: all the unexpressed power of businesses
We explore the critical importance of collaborative relationships in shaping the success and transformation of…
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